THE SAKAI Aoyama

大分県産カワハギの握りです。濃厚な肝の味と共にお召し上がりください。 This is nigiri sushi with filefish from Oita Prefecture. Enjoy it with the rich flavor of its liver. #thesakaiaoyama #thesakai #aoyama #sushi #外苑前 #寿司 #鮨 #omakase #nigiri

2025/02/14に公開thesakaiaoyama 日本東京都

https://www.instagram.com/explore/tags/thesakaiaoyama#thesakaiaoyamahttps://www.instagram.com/explore/tags/thesakai#thesakaihttps://www.instagram.com/explore/tags/aoyama#aoyamahttps://www.instagram.com/explore/tags/sushi#sushihttps://www.instagram.com/explore/tags/外苑前#外苑前https://www.instagram.com/explore/tags/寿司#寿司https://www.instagram.com/explore/tags/鮨#鮨https://www.instagram.com/explore/tags/omakase#omakasehttps://www.instagram.com/explore/tags/nigiri#nigiri

3.93%

206

1

里芋の唐揚げ〜唐墨掛け滑らかに仕上げた里芋の中に車海老を包み込み、カラッと揚げ、唐墨の風味と一緒にお召し上がりください。 Deep-Fried Taro with Bottarga Sprinkle Smoothly mashed taro enveloping succulent kuruma shrimp, deep-fried to a crispy perfection. Enjoy it with the rich umami of bottarga. #thesakaiaoyama #thesakai #aoyama #sushi #外苑前 #寿司 #鮨 #omakase #nigiri

2025/02/10に公開thesakaiaoyama 日本東京都

https://www.instagram.com/explore/tags/thesakaiaoyama#thesakaiaoyamahttps://www.instagram.com/explore/tags/thesakai#thesakaihttps://www.instagram.com/explore/tags/aoyama#aoyamahttps://www.instagram.com/explore/tags/sushi#sushihttps://www.instagram.com/explore/tags/外苑前#外苑前https://www.instagram.com/explore/tags/寿司#寿司https://www.instagram.com/explore/tags/鮨#鮨https://www.instagram.com/explore/tags/omakase#omakasehttps://www.instagram.com/explore/tags/nigiri#nigiri

2.56%

135

0

石川県産メジマグロの握りです。適度な脂の乗りでメジマグロ本来の旨味を感じられます。 This is a nigiri sushi made with mejimaguro (young bluefin tuna) from Ishikawa Prefecture. It has a perfect balance of fat, allowing you to fully enjoy the natural umami of mejimaguro. #thesakaiaoyama #thesakai #aoyama #sushi #外苑前 #寿司 #鮨 #omakase #nigiri

2025/02/07に公開thesakaiaoyama 日本東京都

https://www.instagram.com/explore/tags/thesakaiaoyama#thesakaiaoyamahttps://www.instagram.com/explore/tags/thesakai#thesakaihttps://www.instagram.com/explore/tags/aoyama#aoyamahttps://www.instagram.com/explore/tags/sushi#sushihttps://www.instagram.com/explore/tags/外苑前#外苑前https://www.instagram.com/explore/tags/寿司#寿司https://www.instagram.com/explore/tags/鮨#鮨https://www.instagram.com/explore/tags/omakase#omakasehttps://www.instagram.com/explore/tags/nigiri#nigiri

3.36%

175

2

ズワイガニと蕗のとう味噌のふろふき源助大根柔らかく炊き上げた石川県産の源助大根に自家製の蕗のとう味噌とズワイガニの風味を合わせました。 Steamed Gensuke Daikon with Snow Crab and Butterbur Sprout Miso Tenderly simmered Gensuke daikon from Ishikawa Prefecture, complemented with our house-made butterbur sprout miso and the delicate flavor of snow crab. #thesakaiaoyama #thesakai #aoyama #sushi #外苑前 #寿司 #鮨 #omakase #nigiri

2025/02/04に公開thesakaiaoyama 日本東京都

https://www.instagram.com/explore/tags/thesakaiaoyama#thesakaiaoyamahttps://www.instagram.com/explore/tags/thesakai#thesakaihttps://www.instagram.com/explore/tags/aoyama#aoyamahttps://www.instagram.com/explore/tags/sushi#sushihttps://www.instagram.com/explore/tags/外苑前#外苑前https://www.instagram.com/explore/tags/寿司#寿司https://www.instagram.com/explore/tags/鮨#鮨https://www.instagram.com/explore/tags/omakase#omakasehttps://www.instagram.com/explore/tags/nigiri#nigiri

3.78%

199

0

北海道産　松皮カレイの握りです。塩と振り柚でカレイの旨味を味わってください。 This is nigiri sushi with Matsukawa flounder from Hokkaido. Enjoy the rich flavor of the flounder enhanced with a touch of salt and a hint of yuzu zest. #thesakaiaoyama #thesakai #aoyama #sushi #外苑前 #寿司 #鮨 #omakase #nigiri

2025/01/31に公開thesakaiaoyama 日本東京都

https://www.instagram.com/explore/tags/thesakaiaoyama#thesakaiaoyamahttps://www.instagram.com/explore/tags/thesakai#thesakaihttps://www.instagram.com/explore/tags/aoyama#aoyamahttps://www.instagram.com/explore/tags/sushi#sushihttps://www.instagram.com/explore/tags/外苑前#外苑前https://www.instagram.com/explore/tags/寿司#寿司https://www.instagram.com/explore/tags/鮨#鮨https://www.instagram.com/explore/tags/omakase#omakasehttps://www.instagram.com/explore/tags/nigiri#nigiri

4.0%

211

0

鰻と鮑のロッシーニ風それぞれ食材の特徴を活かし、柔らかく調理しています。赤ワインと煮詰めで作ったソースでお召し上がりください。 Unagi (eel) and abalone Rossini-style: Each ingredient is carefully prepared to highlight its unique qualities and cooked to tender perfection. Enjoy it with a rich sauce made from red wine and a flavorful reduction. #thesakaiaoyama #thesakai #aoyama #sushi #外苑前 #寿司 #鮨 #omakase #nigiri

2025/01/27に公開thesakaiaoyama 日本東京都

https://www.instagram.com/explore/tags/thesakaiaoyama#thesakaiaoyamahttps://www.instagram.com/explore/tags/thesakai#thesakaihttps://www.instagram.com/explore/tags/aoyama#aoyamahttps://www.instagram.com/explore/tags/sushi#sushihttps://www.instagram.com/explore/tags/外苑前#外苑前https://www.instagram.com/explore/tags/寿司#寿司https://www.instagram.com/explore/tags/鮨#鮨https://www.instagram.com/explore/tags/omakase#omakasehttps://www.instagram.com/explore/tags/nigiri#nigiri

4.55%

240

0

宮城県閖上産の赤貝握りです。風味、食感をじっくり味わってください。 This is a red clam nigiri from Yuriage, Miyagi Prefecture. Please take your time to savor the rich flavor and unique texture. #thesakaiaoyama #thesakai #aoyama #sushi #外苑前 #寿司 #鮨 #omakase #nigiri

2025/01/24に公開thesakaiaoyama 日本東京都

https://www.instagram.com/explore/tags/thesakaiaoyama#thesakaiaoyamahttps://www.instagram.com/explore/tags/thesakai#thesakaihttps://www.instagram.com/explore/tags/aoyama#aoyamahttps://www.instagram.com/explore/tags/sushi#sushihttps://www.instagram.com/explore/tags/外苑前#外苑前https://www.instagram.com/explore/tags/寿司#寿司https://www.instagram.com/explore/tags/鮨#鮨https://www.instagram.com/explore/tags/omakase#omakasehttps://www.instagram.com/explore/tags/nigiri#nigiri

4.42%

230

3

あん肝のパテ　自家製揚げグリッシーニ添えです。北海道余市のあん肝を滑らかに仕上げ、揚げた自家製のグリッシーニにディップしてお召し上がり下さい。 This is ankimo pâté served with homemade fried grissini. We’ve delicately prepared smooth ankimo (monkfish liver) sourced from Yoichi, Hokkaido. Enjoy it by dipping the crispy, house-made fried grissini for a perfect pairing. #thesakaiaoyama #thesakai #aoyama #sushi #外苑前 #寿司 #鮨 #omakase #nigiri

2025/01/20に公開thesakaiaoyama 日本東京都

https://www.instagram.com/explore/tags/thesakaiaoyama#thesakaiaoyamahttps://www.instagram.com/explore/tags/thesakai#thesakaihttps://www.instagram.com/explore/tags/aoyama#aoyamahttps://www.instagram.com/explore/tags/sushi#sushihttps://www.instagram.com/explore/tags/外苑前#外苑前https://www.instagram.com/explore/tags/寿司#寿司https://www.instagram.com/explore/tags/鮨#鮨https://www.instagram.com/explore/tags/omakase#omakasehttps://www.instagram.com/explore/tags/nigiri#nigiri

4.33%

228

0

淡路島産の春子鯛の握りです。軽く湯霜し、振り柚を掛けてお召し上がりください。 This is a nigiri sushi made with young sea bream (kasugo-dai) from Awaji Island. The fish is lightly blanched (yushimo style) and topped with a sprinkle of fragrant yuzu zest. Please enjoy. #thesakaiaoyama #thesakai #aoyama #sushi #外苑前 #寿司 #鮨 #omakase #nigiri

2025/01/17に公開thesakaiaoyama 日本東京都

https://www.instagram.com/explore/tags/thesakaiaoyama#thesakaiaoyamahttps://www.instagram.com/explore/tags/thesakai#thesakaihttps://www.instagram.com/explore/tags/aoyama#aoyamahttps://www.instagram.com/explore/tags/sushi#sushihttps://www.instagram.com/explore/tags/外苑前#外苑前https://www.instagram.com/explore/tags/寿司#寿司https://www.instagram.com/explore/tags/鮨#鮨https://www.instagram.com/explore/tags/omakase#omakasehttps://www.instagram.com/explore/tags/nigiri#nigiri

4.27%

225

0

阿波牛タンのポシェです。フレンチの技法で柔らかく蒸し煮にして、たっぷりの大根おろしポン酢を合わせました。 This is "Awa Beef Tongue Poêlé." Tender beef tongue is gently poached using French techniques, then served with a generous topping of grated daikon radish and ponzu sauce. #thesakaiaoyama #thesakai #aoyama #sushi #外苑前 #寿司 #鮨 #omakase #nigiri

2025/01/14に公開thesakaiaoyama 日本東京都

https://www.instagram.com/explore/tags/thesakaiaoyama#thesakaiaoyamahttps://www.instagram.com/explore/tags/thesakai#thesakaihttps://www.instagram.com/explore/tags/aoyama#aoyamahttps://www.instagram.com/explore/tags/sushi#sushihttps://www.instagram.com/explore/tags/外苑前#外苑前https://www.instagram.com/explore/tags/寿司#寿司https://www.instagram.com/explore/tags/鮨#鮨https://www.instagram.com/explore/tags/omakase#omakasehttps://www.instagram.com/explore/tags/nigiri#nigiri

4.27%

224

1

宮城県産鯖の握りです。抜群の脂乗りがあり、お酢で締めてもトロのような口溶けがあります。 This is nigiri sushi made with mackerel from Miyagi Prefecture. It has exceptional fattiness, and even after being marinated in vinegar, it retains a melt-in-your-mouth texture similar to toro. #thesakaiaoyama #thesakai #aoyama #sushi #外苑前 #寿司 #鮨 #omakase #nigiri

2025/01/10に公開thesakaiaoyama 日本東京都

https://www.instagram.com/explore/tags/thesakaiaoyama#thesakaiaoyamahttps://www.instagram.com/explore/tags/thesakai#thesakaihttps://www.instagram.com/explore/tags/aoyama#aoyamahttps://www.instagram.com/explore/tags/sushi#sushihttps://www.instagram.com/explore/tags/外苑前#外苑前https://www.instagram.com/explore/tags/寿司#寿司https://www.instagram.com/explore/tags/鮨#鮨https://www.instagram.com/explore/tags/omakase#omakasehttps://www.instagram.com/explore/tags/nigiri#nigiri

4.29%

226

0

真鯛オイル焼き唐墨掛けです。オリーブオイルで香り豊かに、かつふんわりと焼き上げ、旨みの濃い唐墨をかけました。 This is oil-grilled sea bream topped with karasumi (dried mullet roe). The fish is delicately cooked in olive oil for a fragrant and tender finish, complemented by the rich umami of the karasumi. #thesakaiaoyama #thesakai #aoyama #sushi #外苑前 #寿司 #鮨 #omakase #nigiri

2025/01/06に公開thesakaiaoyama 日本東京都

https://www.instagram.com/explore/tags/thesakaiaoyama#thesakaiaoyamahttps://www.instagram.com/explore/tags/thesakai#thesakaihttps://www.instagram.com/explore/tags/aoyama#aoyamahttps://www.instagram.com/explore/tags/sushi#sushihttps://www.instagram.com/explore/tags/外苑前#外苑前https://www.instagram.com/explore/tags/寿司#寿司https://www.instagram.com/explore/tags/鮨#鮨https://www.instagram.com/explore/tags/omakase#omakasehttps://www.instagram.com/explore/tags/nigiri#nigiri

5.96%

314

0

長崎県産のどぐろのにぎりです。大トロのような脂の乗りがあり、凝縮された旨みと甘みがあります。 This is nigiri sushi made with Nodoguro (blackthroat seaperch) from Nagasaki Prefecture. It has rich fattiness similar to otoro, with concentrated umami and sweetness. #thesakaiaoyama #thesakai #aoyama #sushi #外苑前 #寿司 #鮨 #omakase #nigiri

2024/10/08に公開thesakaiaoyama 日本東京都

https://www.instagram.com/explore/tags/thesakaiaoyama#thesakaiaoyamahttps://www.instagram.com/explore/tags/thesakai#thesakaihttps://www.instagram.com/explore/tags/aoyama#aoyamahttps://www.instagram.com/explore/tags/sushi#sushihttps://www.instagram.com/explore/tags/外苑前#外苑前https://www.instagram.com/explore/tags/寿司#寿司https://www.instagram.com/explore/tags/鮨#鮨https://www.instagram.com/explore/tags/omakase#omakasehttps://www.instagram.com/explore/tags/nigiri#nigiri

5.75%

303

0

白焼き穴子東寺蒸しです。香ばしく焼いた穴子を、東寺蒸しの柔らかい味が包み込みます。 This is shirayaki-style grilled anago (sea eel) served in Tōji-mushi style. The fragrant grilled eel is wrapped in the delicate, smooth flavors of the Tōji-mushi preparation. #thesakaiaoyama #thesakai #aoyama #sushi #外苑前 #寿司 #鮨 #omakase #nigiri

2024/10/04に公開thesakaiaoyama 日本東京都

https://www.instagram.com/explore/tags/thesakaiaoyama#thesakaiaoyamahttps://www.instagram.com/explore/tags/thesakai#thesakaihttps://www.instagram.com/explore/tags/aoyama#aoyamahttps://www.instagram.com/explore/tags/sushi#sushihttps://www.instagram.com/explore/tags/外苑前#外苑前https://www.instagram.com/explore/tags/寿司#寿司https://www.instagram.com/explore/tags/鮨#鮨https://www.instagram.com/explore/tags/omakase#omakasehttps://www.instagram.com/explore/tags/nigiri#nigiri

9.91%

521

1

島根県産白いかの握りです。イカの中でも特に甘みが強く、柔らかい身をしています。 This is nigiri sushi made with white squid from Shimane Prefecture. Among squid varieties, it stands out for its strong sweetness and tender texture. #thesakaiaoyama #thesakai #aoyama #sushi #外苑前 #寿司 #鮨 #omakase #nigiri

2024/09/30に公開thesakaiaoyama 日本東京都

https://www.instagram.com/explore/tags/thesakaiaoyama#thesakaiaoyamahttps://www.instagram.com/explore/tags/thesakai#thesakaihttps://www.instagram.com/explore/tags/aoyama#aoyamahttps://www.instagram.com/explore/tags/sushi#sushihttps://www.instagram.com/explore/tags/外苑前#外苑前https://www.instagram.com/explore/tags/寿司#寿司https://www.instagram.com/explore/tags/鮨#鮨https://www.instagram.com/explore/tags/omakase#omakasehttps://www.instagram.com/explore/tags/nigiri#nigiri

10.8%

569

0

北海道根室の秋刀魚の握りです。秋になり、脂がしっかりと乗った秋刀魚は口の中でとろける味わいです。 This is nigiri sushi made with pacific saury from Nemuro, Hokkaido. In autumn, the saury develops a rich fattiness, offering a melt-in-your-mouth flavor. #thesakaiaoyama #thesakai #aoyama #sushi #外苑前 #寿司 #鮨 #omakase #nigiri

2024/09/27に公開thesakaiaoyama 日本東京都

https://www.instagram.com/explore/tags/thesakaiaoyama#thesakaiaoyamahttps://www.instagram.com/explore/tags/thesakai#thesakaihttps://www.instagram.com/explore/tags/aoyama#aoyamahttps://www.instagram.com/explore/tags/sushi#sushihttps://www.instagram.com/explore/tags/外苑前#外苑前https://www.instagram.com/explore/tags/寿司#寿司https://www.instagram.com/explore/tags/鮨#鮨https://www.instagram.com/explore/tags/omakase#omakasehttps://www.instagram.com/explore/tags/nigiri#nigiri

7.86%

414

0

北海道長万部産の特大ホッキ貝の握りです。長万部のホッキ貝はその肉厚でコリコリとした身を噛み締めるほどに濃厚な甘味が感じられます。 This is nigiri sushi made with jumbo surf clam from Oshamambe, Hokkaido. The thick, crunchy flesh of the clam releases a rich sweetness with every bite. #thesakaiaoyama #thesakai #aoyama #sushi #外苑前 #寿司 #鮨 #omakase #nigiri

2024/09/23に公開thesakaiaoyama 日本東京都

https://www.instagram.com/explore/tags/thesakaiaoyama#thesakaiaoyamahttps://www.instagram.com/explore/tags/thesakai#thesakaihttps://www.instagram.com/explore/tags/aoyama#aoyamahttps://www.instagram.com/explore/tags/sushi#sushihttps://www.instagram.com/explore/tags/外苑前#外苑前https://www.instagram.com/explore/tags/寿司#寿司https://www.instagram.com/explore/tags/鮨#鮨https://www.instagram.com/explore/tags/omakase#omakasehttps://www.instagram.com/explore/tags/nigiri#nigiri

3.98%

210

0

阿波牛カツ木の芽の衣です。阿波牛の濃厚な旨味に、木の芽の爽やかな風味が合わさります。 This is Awa beef cutlet with kinome (Japanese pepper leaf) batter. The rich umami of the Awa beef is complemented by the refreshing aroma of the kinome. #thesakaiaoyama #thesakai #aoyama #sushi #外苑前 #寿司 #鮨 #omakase #nigiri

2024/09/20に公開thesakaiaoyama 日本東京都

https://www.instagram.com/explore/tags/thesakaiaoyama#thesakaiaoyamahttps://www.instagram.com/explore/tags/thesakai#thesakaihttps://www.instagram.com/explore/tags/aoyama#aoyamahttps://www.instagram.com/explore/tags/sushi#sushihttps://www.instagram.com/explore/tags/外苑前#外苑前https://www.instagram.com/explore/tags/寿司#寿司https://www.instagram.com/explore/tags/鮨#鮨https://www.instagram.com/explore/tags/omakase#omakasehttps://www.instagram.com/explore/tags/nigiri#nigiri

6.32%

333

0

北海道産サメガレイのえんがわの握りです。カレイの中でも屈指の油乗りがあり、口の中でとろけます。 This is nigiri sushi made with engawa (fin muscle) of shark flounder from Hokkaido. It is among the fattiest of all flounder varieties, melting in your mouth. #thesakaiaoyama #thesakai #aoyama #sushi #外苑前 #寿司 #鮨 #omakase #nigiri

2024/09/16に公開thesakaiaoyama 日本東京都

https://www.instagram.com/explore/tags/thesakaiaoyama#thesakaiaoyamahttps://www.instagram.com/explore/tags/thesakai#thesakaihttps://www.instagram.com/explore/tags/aoyama#aoyamahttps://www.instagram.com/explore/tags/sushi#sushihttps://www.instagram.com/explore/tags/外苑前#外苑前https://www.instagram.com/explore/tags/寿司#寿司https://www.instagram.com/explore/tags/鮨#鮨https://www.instagram.com/explore/tags/omakase#omakasehttps://www.instagram.com/explore/tags/nigiri#nigiri

4.9%

258

0

宮城県気仙沼産のカツオのタタキです。今年のカツオは例年に比べ脂の乗りが抜群です。中に薬味を挟み、自家製のポン酢で爽やかに仕上げました。 This is seared bonito (katsuo tataki) from Kesennuma, Miyagi Prefecture. This year's bonito is exceptionally fatty compared to previous years. It is prepared with condiments in the middle and finished with a refreshing homemade ponzu sauce. #thesakaiaoyama #thesakai #aoyama #sushi #外苑前 #寿司 #鮨 #omakase #nigiri

2024/09/13に公開thesakaiaoyama 日本東京都

https://www.instagram.com/explore/tags/thesakaiaoyama#thesakaiaoyamahttps://www.instagram.com/explore/tags/thesakai#thesakaihttps://www.instagram.com/explore/tags/aoyama#aoyamahttps://www.instagram.com/explore/tags/sushi#sushihttps://www.instagram.com/explore/tags/外苑前#外苑前https://www.instagram.com/explore/tags/寿司#寿司https://www.instagram.com/explore/tags/鮨#鮨https://www.instagram.com/explore/tags/omakase#omakasehttps://www.instagram.com/explore/tags/nigiri#nigiri

1.18%

62

0

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