コンテンツ種別写真動画複数枚｢#PR｣つき投稿 関連投稿国 指定なし日本 インドネシア フィリピン 香港 大韓民国 関連都道府県 指定なし 並び替え投稿日順 ライク数順 コメント数順 エンゲージメント率順Wagyu Hitsumabushi in Nagoya! A renowned, long-established meat specialty restaurant representing Nagoya, boasting over 120 years of history since its founding in 1895! The lunch-only rice bowl lets you savor two different cuts: first plain, then with condiments, and finally topped with broth! For dinner visitors, sukiyaki is highly recommended! "Maruko" 📍2-18-24 Higashisakura, Naka Ward, Nagoya City, Aichi 💸4,000-5,000JPY（for lunch） ───・─── ・─── ・─── ・ 名古屋で人気の老舗和牛ひつまぶし！ 「本格肉料理 丸小」 📍愛知県名古屋市中区東桜2-18-24 💸4,000円-5,000円（ランチ） ───・─── ・─── ・─── ・ #japanesefood #wagyu #nagoyafood #名古屋グルメ #愛知グルメ2025/10/20に公開本格肉料理 丸小 日本 愛知県https://www.instagram.com/explore/tags/japanesefood#japanesefoodhttps://www.instagram.com/explore/tags/wagyu#wagyuhttps://www.instagram.com/explore/tags/nagoyafood#nagoyafoodhttps://www.instagram.com/explore/tags/名古屋グルメ#名古屋グルメhttps://www.instagram.com/explore/tags/愛知グルメ#愛知グルメ0.18%5040Asakusa Wagyu Teppanyaki Restaurant! When you come here, I recommend the sirloin steak. Many people say the hamburg steak is delicious, so I want to go eat hamburg steak next time. Fillet steak is prepared using a unique method of steaming and searing on a hot iron plate. Place the fillet on the garlic chips prepared on the hot plate and cook it slowly over low heat until it's cooked through. "Steak Tomii" 📍2-4-9 Kaminarimon, Taito-ku, Tokyo 💸10,000-15,000JPY ───・─── ・─── ・─── ・ 浅草で人気の鉄板焼きレストラン🐂 「ステーキ とみい」 📍東京都台東区雷門2-4-9 💸10,000円-15,000円 ───・─── ・─── ・─── ・ #japanesefood #wagyu #tokyofood #asakusafood #浅草グルメ #東京グルメ2025/10/18に公開ステーキとみい 日本 東京都https://www.instagram.com/explore/tags/japanesefood#japanesefoodhttps://www.instagram.com/explore/tags/wagyu#wagyuhttps://www.instagram.com/explore/tags/tokyofood#tokyofoodhttps://www.instagram.com/explore/tags/asakusafood#asakusafoodhttps://www.instagram.com/explore/tags/浅草グルメ#浅草グルメhttps://www.instagram.com/explore/tags/東京グルメ#東京グルメ0.29%8120This is a popular Japanese beef yakiniku restaurant in Nagoya! It is a unique approach to yakiniku by the owner, who comes from a Japanese food background, and the first half of the dish is followed by sashimi and other gems. The yukhoe and halami sashimi are especially good, and the tongue is also excellent, using Wagyu beef! "Yakiniku Rojyu" 📍2-19-23 Nakono, Nishi-ku, Nagoya City, Aichi 💸10,000-15,000JPY ───・─── ・─── ・─── ・ 名古屋で人気の大皿和牛焼肉！ 「大皿焼肉 老中」 📍愛知県名古屋市西区那古野2-19-23 💸10,000円-15,000円 ───・─── ・─── ・─── ・ #japanesefood #wagyu #nagoyafood #名古屋グルメ #愛知グルメ2025/10/17に公開大皿焼肉 老中 日本 愛知県https://www.instagram.com/explore/tags/japanesefood#japanesefoodhttps://www.instagram.com/explore/tags/wagyu#wagyuhttps://www.instagram.com/explore/tags/nagoyafood#nagoyafoodhttps://www.instagram.com/explore/tags/名古屋グルメ#名古屋グルメhttps://www.instagram.com/explore/tags/愛知グルメ#愛知グルメ0.35%97415The most popular Wagyu yakiniku restaurant in Nagoya! This restaurant opened in December 2011 and has quickly gained popularity since its request. Nagoya has an image of being a popular place for picture-perfect yakiniku restaurants, but I am glad to see this type of town yakiniku becoming popular. The delicious taste confirms the popularity of the restaurant. "Yakiniku Horumon Gensyo" 📍2-33-3 Tsujimachi 2-chome, Kita-ku, Nagoya-city, Aichi 💸8,000-10,000 ───・─── ・─── ・─── ・ 名古屋でいま一番人気の焼肉店！ 「焼肉ホルモン 幻勝」 愛知県名古屋市北区辻町2-33-3 💸8,000円-10,000円 ───・─── ・─── ・─── ・ #wagyu #japanesefood #nagoyafood #名古屋グルメ2025/10/16に公開名古屋市 日本 愛知県https://www.instagram.com/explore/tags/wagyu#wagyuhttps://www.instagram.com/explore/tags/japanesefood#japanesefoodhttps://www.instagram.com/explore/tags/nagoyafood#nagoyafoodhttps://www.instagram.com/explore/tags/名古屋グルメ#名古屋グルメ0.65%1,81817A casual Japanese beef barbecue restaurant newly opened in Hakata, Fukuoka on July 18, 2025! The restaurant offers a wide selection of high quality meat, mainly from internal organs, with especially delicious grilled liver and tongue, and side dishes such as stewed salted and boiled tongue! It is delicious, reasonably priced, and is likely to become popular in the future. "Yakiniku Tetsuya" 📍2-17-21 Kego, Chuo-ku, Fukuoka-shi, Fukuoka 💸8,000-10,000JPY ───・─── ・─── ・─── ・ 博多にニューオープンしたレバーが美味しすぎる町焼肉！ "焼肉てつや" 📍福岡県福岡市中央区警固2-17-21 💸8,000円-10,000円 ───・─── ・─── ・─── ・ #japanesefood #wagyu #hakata #博多グルメ #福岡グルメ2025/10/14に公開焼肉てつや 日本 福岡県https://www.instagram.com/explore/tags/japanesefood#japanesefoodhttps://www.instagram.com/explore/tags/wagyu#wagyuhttps://www.instagram.com/explore/tags/hakata#hakatahttps://www.instagram.com/explore/tags/博多グルメ#博多グルメhttps://www.instagram.com/explore/tags/福岡グルメ#福岡グルメ0.22%6322Hakata's renowned restaurant Tanara offers full technical support, suggesting unique cooking methods and ways to enjoy their dishes. Not only is the meat delicious, but they also have a wide selection of wines that pair well with the meat. The hospitality extends to cutting and seasoning the meat according to your preferences. And yet, it's the most delicious yakiniku in Hakata, so it's extremely satisfying. "Kawabata Shisshi" 📍10-4 Shimokawabata-machi, Hakata-ku, Fukuoka-shi, Fukuoka 💸10,000-15,000JPY ───・─── ・─── ・─── ・ 博多の名店「田無羅」の系譜を持つフルアテンドの焼肉店！ 「川端志史」 📍福岡県福岡市博多区下川端町10-4 💸10,000円-15,000円 ───・─── ・─── ・─── ・ #japanesefood #wagyu #hakata #fukuoka #博多グルメ #福岡グルメ2025/10/13に公開川端志史 日本 福岡県https://www.instagram.com/explore/tags/japanesefood#japanesefoodhttps://www.instagram.com/explore/tags/wagyu#wagyuhttps://www.instagram.com/explore/tags/hakata#hakatahttps://www.instagram.com/explore/tags/fukuoka#fukuokahttps://www.instagram.com/explore/tags/博多グルメ#博多グルメhttps://www.instagram.com/explore/tags/福岡グルメ#福岡グルメ0.13%3662A Japanese beef yakiniku restaurant in Fukuoka with an extensive menu of tongue dishes! A restaurant that's trending on social media for its thick-cut tongue. They also stock thinly sliced Wagyu beef tongue and offer a wide variety of tongue dishes, such as tongue sashimi. This restaurant has a menu that will delight beef lovers. "Wagyu Harenohi" 📍2-7-16 Misaki, Shingu-machi, Kasuya-gun, Fukuoka 💸Around 5,000JPY ───・─── ・─── ・───・ タンのメニューが豊富な福岡の焼肉店！ 「和牛晴れの火」 📍福岡県糟屋郡新宮町美咲2-7-16 💸5,000円前後 ───・─── ・─── ・───・ #japanesefood #wagyu #fukuoka #hakata #福岡グルメ #博多グルメ2025/10/12に公開和牛晴れの火 日本 福岡県https://www.instagram.com/explore/tags/japanesefood#japanesefoodhttps://www.instagram.com/explore/tags/wagyu#wagyuhttps://www.instagram.com/explore/tags/fukuoka#fukuokahttps://www.instagram.com/explore/tags/hakata#hakatahttps://www.instagram.com/explore/tags/福岡グルメ#福岡グルメhttps://www.instagram.com/explore/tags/博多グルメ#博多グルメ0.2%5570A new yakiniku restaurant in Tokyo's Nishi-Azabu offers an omakase course for $700! A new yakiniku restaurant has opened in Nishi-Azabu, offering an omakase course featuring the highest grade Wagyu beef, Tajima-Genshin, for ¥100,000! Steaks cooked to perfection on a hot iron plate or over charcoal are delicious! "Kaminoto" 📍1-4-44 Nishi-Azabu, Minato-ku, Tokyo 💸100,000-150,000JPY ───・─── ・─── ・─── ・ 但馬玄を使用した10万円の焼肉おまかせコース🐂 「神の戸」 📍東京都港区西麻布1-4-44 2F 💸100,000円-150,000円 ───・─── ・─── ・─── ・ #japanesefood #wagyu #tokyofood #東京グルメ2025/10/11に公開焼肉 西麻布 田 日本 東京都https://www.instagram.com/explore/tags/japanesefood#japanesefoodhttps://www.instagram.com/explore/tags/wagyu#wagyuhttps://www.instagram.com/explore/tags/tokyofood#tokyofoodhttps://www.instagram.com/explore/tags/東京グルメ#東京グルメ0.15%4161This is a very popular Japanese beef barbecue restaurant in Ogikubo, Tokyo! The offal purchased from the Tokyo Meat Market's "Kenji Tajima Shoten" offal wholesaler is quite good, and thick slices of tongue, giblets, liver, etc. are especially recommended! This restaurant is a must for offal lovers. "Hormone Koh" 📍2F, 1-8-8 Kami-ogi, Suginami-ku, Tokyo 💸8,000-10,000JPY ───・─── ・─── ・─── ・ 荻窪でいま超人気の焼肉店！ 「ホルモン コウ」 📍東京都杉並区上荻1-8-8 2F 💸8,000円-10,000円 ───・─── ・─── ・─── ・ #japanesefood #wagyu #tokyofood #東京グルメ2025/09/10に公開ホルモン コウ 日本 東京都https://www.instagram.com/explore/tags/japanesefood#japanesefoodhttps://www.instagram.com/explore/tags/wagyu#wagyuhttps://www.instagram.com/explore/tags/tokyofood#tokyofoodhttps://www.instagram.com/explore/tags/東京グルメ#東京グルメ0.05%1440The hottest Wagyu beef hamburger restaurant newly opened in Hiroo, Tokyo! Since opening in April 2025, this hamburger store has quickly become one of the most popular restaurants! The patties are 100% Wagyu beef, but they are too good to be true at a reasonable price of 1,600 yen and up! 「TEDDY BROWN」 📍5-1-18 Hiroo, Shibuya-ku, Tokyo 💸2,000-3,000 ───・─── ・─── ・─── ・ いま一番話題の和牛ハンバーガー🍔 「TEDDY BROWN」 📍東京都渋谷区広尾5-1-18 💸2,000円-3,000円 ───・─── ・─── ・─── ・ #japanesefood #wagyu #tokyofood #東京グルメ2025/09/09に公開広尾 Hiroo 日本 東京都https://www.instagram.com/explore/tags/japanesefood#japanesefoodhttps://www.instagram.com/explore/tags/wagyu#wagyuhttps://www.instagram.com/explore/tags/tokyofood#tokyofoodhttps://www.instagram.com/explore/tags/東京グルメ#東京グルメ0.33%9202A yakiniku restaurant in Amagasaki, Hyogo where you can enjoy giant wagyu beef ribs on the bone! A long-established restaurant in business for over 60 years. The specialty is the "bone-in ribs," which are huge in volume! The strong, acidic flavor makes white rice go further. "Mirakuen" 📍2-1 Minamitakeya-cho, Amagasaki City, Hyogo 💸5,000-8,000JPY ───・─── ・─── ・─── ・ ロースターいっぱいに広がる骨付きカルビが有名な尼崎の焼肉店！ 「味楽園」 📍兵庫県尼崎市南竹谷町2-1 💸5,000円-8,000円 ───・─── ・─── ・─── ・ #japanesefood #wagyu #hyogo #兵庫グルメ2025/09/08に公開出屋敷 味楽園 日本 兵庫県https://www.instagram.com/explore/tags/japanesefood#japanesefoodhttps://www.instagram.com/explore/tags/wagyu#wagyuhttps://www.instagram.com/explore/tags/hyogo#hyogohttps://www.instagram.com/explore/tags/兵庫グルメ#兵庫グルメ0.26%7480This yakiniku restaurant in Ichigaya, Tokyo, is owned by a solitary wagyu beef chef! The owner grills all the freshly cut meat, so all we have to do is wait with our mouths open! We recommend the omakase course served at the counter! "Yakiniku Nakahara" 📍9F, 4-3 Rokubancho, Chiyoda-ku, Tokyo 💸30,000-40,000JPY ───・─── ・─── ・─── ・ 市ヶ谷にある孤高の焼肉職人のお店！ 「炭火焼肉 なかはら」 📍東京都千代田区六番町4-3 9F 💸30,000円-40,000円 ───・─── ・─── ・─── ・ #japanesefood #wagyu #tokyofood #東京グルメ2025/09/07に公開炭火焼肉なかはら 日本 東京都https://www.instagram.com/explore/tags/japanesefood#japanesefoodhttps://www.instagram.com/explore/tags/wagyu#wagyuhttps://www.instagram.com/explore/tags/tokyofood#tokyofoodhttps://www.instagram.com/explore/tags/東京グルメ#東京グルメ0.19%5270A Tokyo yakiniku restaurant where you can enjoy the marriage of matsutake mushrooms and Wagyu beef! A restaurant in Nishi-Azabu that stocks the highest quality Wagyu beef. It has many private rooms and a great atmosphere to enjoy high quality Wagyu beef. Since it is the beginning of autumn, we had the matsutake mushroom course 🍄 "Ushimatsu" 📍B1F, 3-13-14 Nishiazabu, Minato-ku, Tokyo 💸30,000-50,000JPY ───・─── ・─── ・─── ・ 松茸と和牛のマリアージュを愉しめる焼肉店🍄 「うし松」 📍東京都港区西麻布3-13-14 B1F 💸30,000円-50,000円 ───・─── ・─── ・─── ・ #japanesefood #wagyu #tokyofood #東京グルメ2025/09/06に公開うし松 日本 東京都https://www.instagram.com/explore/tags/japanesefood#japanesefoodhttps://www.instagram.com/explore/tags/wagyu#wagyuhttps://www.instagram.com/explore/tags/tokyofood#tokyofoodhttps://www.instagram.com/explore/tags/東京グルメ#東京グルメ0.21%6000A yakiniku restaurant in Fudomae, Tokyo, where you can enjoy thick slices of Wagyu beef tongue that is too thick! Meat is a yakiniku restaurant that purchases purebred Tajima bloodline Wagyu beef and focuses on meat quality. The strength of our stocking is that we purchase Wagyu tongue, which is difficult to procure, every day. Thick slices of tongue coated with soy sauce were too delicious! "Yakiniku Shimizu" 📍2F, 4-29-13 Nishi-Gotanda, Shinagawa-ku, Tokyo 💸15,000-20,000JPY ───・─── ・─── ・─── ・ 分厚すぎる和牛厚切りタンが美味しすぎ👅 「焼肉しみず」 📍東京都品川区西五反田4-29-13 2F 💸15,000-20,000円 ───・─── ・─── ・─── ・ #japanesefood #wagyu #tokyofood #東京グルメ2025/09/05に公開焼肉しみず 日本 東京都https://www.instagram.com/explore/tags/japanesefood#japanesefoodhttps://www.instagram.com/explore/tags/wagyu#wagyuhttps://www.instagram.com/explore/tags/tokyofood#tokyofoodhttps://www.instagram.com/explore/tags/東京グルメ#東京グルメ0.32%9003Japan's leading wagyu sukiyaki restaurant! A very long-established sukiyaki restaurant established in 1895! Sukiyaki is popular for its unique method of cooking beef by boiling it in a broth. The meat is carefully selected from all over Japan, and Kobe beef is also available. Lunch is priced at 4,950 yen! "Asakusa Imahan Kokusai-dori Honten" 📍3-1-12 Nishi Asakusa, Taito-ku, Tokyo 💸Around 5,000JPY（for lunch） ───・─── ・─── ・─── ・ 日本を代表するすき焼きの名店！ 「浅草今半 国際通り本店」 📍東京都台東区西浅草3-1-12 💸5,000円前後 ───・─── ・─── ・─── ・ #japanesefood #wagyu #tokyofood #asakusa #東京グルメ #浅草グルメ2025/09/04に公開浅草今半 日本 東京都https://www.instagram.com/explore/tags/japanesefood#japanesefoodhttps://www.instagram.com/explore/tags/wagyu#wagyuhttps://www.instagram.com/explore/tags/tokyofood#tokyofoodhttps://www.instagram.com/explore/tags/asakusa#asakusahttps://www.instagram.com/explore/tags/東京グルメ#東京グルメhttps://www.instagram.com/explore/tags/浅草グルメ#浅草グルメ0.59%1,6758Luxury Japanese beef yakiniku restaurant with a total construction cost of over 200 million yen! Located in Akasaka, Tokyo, this restaurant is a luxurious yakiniku restaurant with private rooms on the second and third floors. All seats have full attendant service and all meat is grilled by the staff. "Yakiniku Oboshimeshi" 📍3-19-5 Akasaka, Minato-ku, Tokyo 💸20,000-30,000JPY ───・─── ・─── ・─── ・ 総工費2億超えの高級焼肉店！ 「焼肉 思食」 📍東京都港区赤坂3-19-5 💸20,000円-30,000円 ───・─── ・─── ・─── ・ #japanesefood #wagyu #tokyofood #東京グルメ2025/09/03に公開焼肉 思食 日本 東京都https://www.instagram.com/explore/tags/japanesefood#japanesefoodhttps://www.instagram.com/explore/tags/wagyu#wagyuhttps://www.instagram.com/explore/tags/tokyofood#tokyofoodhttps://www.instagram.com/explore/tags/東京グルメ#東京グルメ0.17%4840A casual Japanese beef barbecue restaurant newly opened in Hakata, Fukuoka on July 18, 2025! The restaurant offers a wide selection of high quality meat, mainly from internal organs, with especially delicious grilled liver and tongue, and side dishes such as stewed salted and boiled tongue! It is delicious, reasonably priced, and is likely to become popular in the future. "Yakiniku Tetsuya" 📍2-17-21 Kego, Chuo-ku, Fukuoka-shi, Fukuoka 💸8,000-10,000JPY ───・─── ・─── ・─── ・ 博多にニューオープンしたレバーが美味しすぎる町焼肉！ "焼肉てつや" 📍福岡県福岡市中央区警固2-17-21 💸8,000円-10,000円 ───・─── ・─── ・─── ・ #japanesefood #wagyu #hakata #博多グルメ #福岡グルメ2025/09/02に公開博多 日本 東京都https://www.instagram.com/explore/tags/japanesefood#japanesefoodhttps://www.instagram.com/explore/tags/wagyu#wagyuhttps://www.instagram.com/explore/tags/hakata#hakatahttps://www.instagram.com/explore/tags/博多グルメ#博多グルメhttps://www.instagram.com/explore/tags/福岡グルメ#福岡グルメ0.14%3970This is the overwhelmingly popular Japanese beef yakiniku restaurant in Shibuya! This solitary restaurant attracts many fans with its careful processing and different seasoning for each part of the beef. Despite its overwhelming popularity, it is so reasonably priced that you can get change for 10,000 yen. If you are looking for yakiniku in Shibuya, this is the place to go! "Yuuji" 📍11-1 Udagawa-cho, Shibuya-ku, Tokyo 💸8,000-10,000JPY ───・─── ・─── ・─── ・ 「炭火焼 ゆうじ」 📍東京都渋谷区宇田川町11-1 💸8,000円-10,000円 ───・─── ・─── ・─── ・ #japanesefood #wagyu #tokyofood #shibuya #東京グルメ #渋谷グルメ2025/08/31に公開ゆうじ 日本 東京都https://www.instagram.com/explore/tags/japanesefood#japanesefoodhttps://www.instagram.com/explore/tags/wagyu#wagyuhttps://www.instagram.com/explore/tags/tokyofood#tokyofoodhttps://www.instagram.com/explore/tags/shibuya#shibuyahttps://www.instagram.com/explore/tags/東京グルメ#東京グルメhttps://www.instagram.com/explore/tags/渋谷グルメ#渋谷グルメ0.16%4590This yakiniku restaurant serves Tajima beef produced in Mikata-gun, Hyogo Prefecture, which is known as the origin of Wagyu beef, and offers the highest quality Wagyu beef, Tajima Guro! Tajima Guro has a very low melting point of about 12 degrees Celsius and is characterized by its silky fat. There is a yakiniku restaurant in Kobe that uses Tajima Guro, and you can taste various parts of Tajima Guro in charcoal grilled meat! Liver and tongue were too good! Charcoal Grilled Salted Horumon "A" 📍1-3-12 Shimoyamate-dori, Chuo-ku, Kobe-shi, Hyogo 💸6,000-10,000JPY ───・─── ・─── ・─── ・ 「炭焼塩ホルモン『あ』神戸酒場」 📍兵庫県神戸市中央区下山手通1-3-12 💸6,000円-10,000円 ───・─── ・─── ・─── ・ #japanesefood #wagyu #kobefood #神戸グルメ #兵庫グルメ2025/08/13に公開炭焼 塩ホルモン『あ』神戸酒場 日本 兵庫県https://www.instagram.com/explore/tags/japanesefood#japanesefoodhttps://www.instagram.com/explore/tags/wagyu#wagyuhttps://www.instagram.com/explore/tags/kobefood#kobefoodhttps://www.instagram.com/explore/tags/神戸グルメ#神戸グルメhttps://www.instagram.com/explore/tags/兵庫グルメ#兵庫グルメ0.08%2290Wagyu kappou restaurant in Kobe, served by the proprietress! This relatively new restaurant opened in November 2022 and quickly became popular, especially on SNS. With a single omakase course of 8,800 yen, you can enjoy delicious wagyu beef dishes at a reasonable price! Meat Cuisine Chi-chan 1-4-9 Shimoyamate-dori, Chuo-ku, Kobe-shi, Hyogo 💸Around 10,000 JPY ───・─── ・─── ・─── ・ 神戸の女将が手掛ける肉割烹！おまかせコースは8,800円！ 「肉料理 ちぃちゃん」 📍兵庫県神戸市中央区下山手通1-4-9 💸10,000円前後 ───・─── ・─── ・─── ・ #japanesefood #wagyu #kobefood #神戸グルメ #兵庫グルメ2025/08/12に公開肉料理ちぃちゃん 日本 兵庫県https://www.instagram.com/explore/tags/japanesefood#japanesefoodhttps://www.instagram.com/explore/tags/wagyu#wagyuhttps://www.instagram.com/explore/tags/kobefood#kobefoodhttps://www.instagram.com/explore/tags/神戸グルメ#神戸グルメhttps://www.instagram.com/explore/tags/兵庫グルメ#兵庫グルメ0.11%3052<前へ1234567...83>次へ×インフルエンサーコンテンツCSVダウンロードフォロワー総数、フォロワー増減数、エンゲージメント数、エンゲージメント率ダウンロード※ データには投稿ID, キャプション, LIKE数, コメント数の他、投稿日, 投稿URL, Reel再生数, Reel動画尺, スクリーンネーム, 名前, 自己紹介, フォロワー数, ユーザーURLが含まれます。 コンテンツをCSVでダウンロード
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本格肉料理 丸小 
日本 愛知県
和牛専門のグルメアカ...